27 Weeks
Tuesdays, 4pm-7pm, May 12th - November 10th
Fridays *NEW*, 8am-12pm, May 15th - November 13th
About The Share: Overlooking Cayuga Lake in New York’s Finger Lakes, Autumn Harvest is a family-run regenerative farm where transparency and integrity guide everything they do. Animals are pasture-raised, free to graze on natural forage, and are never given antibiotics, hormones, or artificial additives. Equal care is given to soil health, ensuring a truly sustainable system from ground to grazing.
Each share is designed to support everyday cooking with a rotating mix of high-quality, thoughtfully raised proteins. Shares will include a variety of pasture-raised chicken, grass-fed beef, and heritage pork, such as bone-in and boneless chicken thighs and breasts, drumsticks and wings, ground beef, sirloin, Denver strip and minute steaks, beef short ribs and kabobs, pork chops, bacon, smoked ham steak, ground pork, and beef patties. You’ll also find a range of sausages and ready-to-cook favorites, including sweet and hot Italian pork sausage, apple maple chicken sausage, breakfast sausage patties, and pork & beef hot dogs.
Flexible Payment Plan
• Solidarity & Low Income/Wealth tiers: Use code FLEXPAY2026 to split payment into two installments—today and 7/21/26 (Week 10).
• Mid, Upper & Contributor tiers: Use code HALFNOW2026 to split payment into two installments—today and 4/28/26 (two weeks before the program begins).
Using Your SNAP Benefits: Please sign-up for a SNAP SHARE and use the code SNAPPEAS2026 at checkout. We’ll reach out to you via email or phone shortly after.
27 Weeks
Tuesdays, 4pm-7pm, May 12th - November 10th
Fridays *NEW*, 8am-12pm, May 15th - November 13th
About The Share: Overlooking Cayuga Lake in New York’s Finger Lakes, Autumn Harvest is a family-run regenerative farm where transparency and integrity guide everything they do. Animals are pasture-raised, free to graze on natural forage, and are never given antibiotics, hormones, or artificial additives. Equal care is given to soil health, ensuring a truly sustainable system from ground to grazing.
Each share is designed to support everyday cooking with a rotating mix of high-quality, thoughtfully raised proteins. Shares will include a variety of pasture-raised chicken, grass-fed beef, and heritage pork, such as bone-in and boneless chicken thighs and breasts, drumsticks and wings, ground beef, sirloin, Denver strip and minute steaks, beef short ribs and kabobs, pork chops, bacon, smoked ham steak, ground pork, and beef patties. You’ll also find a range of sausages and ready-to-cook favorites, including sweet and hot Italian pork sausage, apple maple chicken sausage, breakfast sausage patties, and pork & beef hot dogs.
Flexible Payment Plan
• Solidarity & Low Income/Wealth tiers: Use code FLEXPAY2026 to split payment into two installments—today and 7/21/26 (Week 10).
• Mid, Upper & Contributor tiers: Use code HALFNOW2026 to split payment into two installments—today and 4/28/26 (two weeks before the program begins).
Using Your SNAP Benefits: Please sign-up for a SNAP SHARE and use the code SNAPPEAS2026 at checkout. We’ll reach out to you via email or phone shortly after.
