Events Manager

Claire grew up in San Francisco, CA where issues of food justice were discussed around the dinner table. Her fondest memories of childhood are of summers spent at farm camp, and she's been trying to reconcile her love of cities and farming ever since. After receiving her degree in environmental sociology from Hampshire College, she moved to NYC to build a career that joins her passion for unique event production with her goal of connecting people to the natural environment.

When Claire isn't at the Grange, you can usually find her exploring the far reaches of the five boroughs in search of the best taco in NYC or baking pies under the moniker (@piebabe) while her husband Sam practices accordion in the other room.